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Asian Spring Salads Friday 31 October 11am Wait list only

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Delectable fresh seasonal Asian salads perfect for entertaining. Techniques include smoking salmon, cooking eye fillet to perfection and poaching chicken.

Vietnamese Green Papaya with fresh herbs, crispy peanuts & shallots, Thai Coconut poached chicken, capsicum and green leaf salad, Cambodian Beef Salad with coriander, chilli & nuoc nam chan &  Thai Hot smoked salmon, lychee and coriander salad.

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  • HOME
    • Recipes
    • Blog
    • Sustainability
    • Photo Gallery
    • Testimonials
    • About us >
      • Contact Us
      • Newsletter
    • Location Map
    • Media
  • SCHOOL
    • schools programmes
    • DADs Mexican
  • Workplace
  • Nutrition
    • EATING DISORDER HELP
    • Nutrition consults
  • Catering
  • Classes
    • BOOK a CLASS >
      • about our classes
      • Cancellation policy - cooking classes